Archive for ‘Minimalism’

September 4, 2011

Hurricane Irene Food Spoilage & A Fresh Start!

It’s been more than a week since Hurricane Irene touched down on the East Coast. As I post this, I realize that some have lost their lives, homes, pets, possessions, and more, and I feel fortunate to have avoided all of these losses. Living on the coast of Long Island, we expected far worse, and evacuated with our children before Irene hit.

The only inconvenience caused by Irene for us (and likely many of you), was the loss of electricity. A week later, there are still thousands of families without power. If you are like us, and lost power for several days or more (five for us), the food in your refrigerator and freezer spoiled and had to been thrown away. Many full garbage bags, hundreds of dollars.

In these economic times, the thought of stocking up on perishables can be overwhelming. It’s not just the big stuff, it’s the “use once in a while” condiments and specialty cooking items that add up.

I’ve decided to look at the silver lining here. This is a perfect chance for a fresh start. If you’ve been trying to clean-up your eating habits by going Paleo or just by tossing the junk, now is the time! I’ve always felt guilty throwing away food, even if it’s unhealthy, because it’s like throwing money in the trash. In this case, you’re forced to toss it anyway. DON’T REPLACE THE JUNK!

If you’re looking for a good list of essentials, the Everyday Cookbook has a great list, and Robb Wolf’s website has a PDF of shopping lists for several weeks.

*it is worth mentioning that some homeowners insurance policies and renters insurance policies cover food spoilage in events like this. It’s worth checking out, but ours does not.

June 10, 2011

Food Friday: OAMC Freezer Cooking Paleo Style

Several years ago (Pre-vegan and Pre-paleo), I tried OAMC. There were things I loved about it, and some things I found to be a struggle. For example, many of the side dishes I used to think it necessary to serve (like rice and pasta) had to be cooked the same day. Well, if I’m going to have to cook that day, what’s the point of spending an entire day or two cooking meals ahead?

As a vegan I found it challenging to find enough meals that were freezer friendly. Since going Paleo, however, I’ve been rethinking the OAMC thing. I eat many of the same foods over and over again, and I think many of them would freeze well. I’ve had three more children since my last attempt at OAMC, so on one hand, I should REALLY try to do it to save time and money. On the other hand, I’ve had THREE MORE KIDS since then…can I really take an entire day to cook?

This weekend, I’m going to attempt to do some cooking for at least two weeks worth of food. The timing is great, because we’re staying at a beach cabin for a week, and I need to bring a bunch of food….but I don’t want to cook the entire time (also, there is no stove or oven).

Of course, it’s been unseasonably warm here on Long Island. Like crazy hot. We have ONE wall unit A/C. The thought of not having to heat up the kitchen daily sounds absolutely fabulous right now. That being said, I don’t want to marathon cook during the day and die of heat exhaustion, so I’m going to try to cook Saturday night. It should be interesting, since I usually go to bed at 8pm. Hopefully I can stay awake and my husband can handle the kiddos first thing Sunday morning so I can still get 7-8 hours of sleep.

I am really hoping OAMC Paleo Style is a success. I’ll let you know next week! Has anyone else done this? If so, what worked?

May 23, 2011

Minimalist Monday: Pajamas are Overrated

I do a load of laundry every day. I’ve cut back on the volume of clothing my kids and I have, but it’s still a work in progress.

As I was switching out the kids clothes now that warmer weather is approaching (and they are growing like weeds and need to change sizes), it dawned on me… do my boys even need pajamas?

I guess it’s easier to consider a “pajama free plan” this time of year with the temperature rising (slowly, but hey, it’s better than snow). So, for the past week, I have put the two youngest boys to bed in their onesies (yes, my two-year old wears a onesie- you try keeping a diaper on a 26-month old), and my three-year old in his nighttime pull-up (or underwear, we’re working on that) and a white undershirt. This also helps the oldest guy feel like Daddy, because that’s what Daddy sleeps in (sans pull-up, lol).

Of course, the “pajama free plan” isn’t so simple for Lizzy. During the summer, she tends to want to sleep in a t-shirt and underwear too, but that’s because we don’t have AC in our rental.  Also, last Summer, she was only seven; this summer she’s gonna be eight, and, well, that might as well be twenty-two! I have a feeling Lizzy may feel like covering up a bit more now that she’s aging.  Do little girls still wear undershirts? I remember wearing these really thin tank tops under my clothes around her age until I started wearing a training bra.  Maybe I should get her some of those.  And a few pairs of comfy cotton shorts for lounging around the house in lieu of pajamas.  Maybe. Or maybe she’ll wears pajamas because she’s the princess and occasionally gets to do things differently than her brothers because she has three brothers under three.  I’m not sure yet.

Now on to me. . .First of all, I don’t think my kids would appreciate me marching around in my underwear and a t-shirt.  Let’s just get that our there .  Second, while  I rarely sleep in pajamas, I do, however, have pajamas that I put on after my evening shower and wear until I get in bed and for a brief period in the morning before I get dressed. But WHY? I know that my day is much more productive and runs more smoothly if I get dressed immediately upon rising.  Maybe the “pajama free plan” is just what I need to force myself to get dressed first thing every morning.  Note to self: it is totally okay to get dressed and made-up hours apart.  Getting “ready” for the day doesn’t have to happen all at once! 

What about the winter, you ask? I don’t know.  I think we’ll probably do exactly what we’re trying now, but add some sweatpants and socks to the mix.  Or maybe we will need pajamas to handle the East Coast in the Winter…who knows.

The truth is, going without pajamas it isn’t just about laundry.  It’s about everyone needing to get dressed in the morning.  I think it will make us remember we have stuff to do.  The fun, messy, busy, crazy, stuff we call life.  And yes, sometimes that stuff is fun to do inside all day in our pajamas.  Now, I’m not saying we won’t have pajama days, but they will be pajama days because I’ve announced that we aren’t getting dressed for the day and are doing fun pajama day-y things, not just because we never got around to getting dressed.

I hope this works.  It’s been a week, and it’s going swimmingly. So, if we actually need pajamas one season out of the year, that’s okay.  We will have established better habits for getting ready for the day and there will be a lot less laundry for three out of four seasons.  And, I’ll get to take cute pictures of my kids sleepy-eyed wearing matching pajamas like this one.

Win-Win-Win.

May 18, 2011

Everyday Paleo Cookbook Review: Great for Gluten-Free and Dairy-Free

I can’t remember the last time I bought a cookbook. In my minimalist journey, I have been donating cookbooks and taking iPhone pictures or scanning only the few recipes I actually like. For the most part, just about any recipe can be found online. Shockingly, I bought a cookbook last week! Since January, I have been checking in on a couple of Paleo blogs I really like on a fairly consistent basis, including (but not limited to) Everyday Paleo and Robb Wolf’s blog. When EverydayPaleo.com and GrowingupPaleo.com launched their own Paleo Talk Podcast, I started listening and heard them mention Sarah Fragoso’s new cookbook Everyday Paleo.  Sarah is a busy mother of three, so she totally “gets” how crazy my life can be.

Although the title of this post says “good for gluten-free and dairy-free,” I do realize the recipes use eggs. However, I also know (from my years as a vegan) that eggs are pretty easy to replace in many recipes. Now, obviously, the section titled eggs is one that should probably be skipped if you have an egg allergy (I can’t really think of a way to make the Egg Muffins without eggs!). However, even without the use of that section, this cookbook is still worth your money if you value your health and your time. Nothing too fancy-schmancy here; just darn good food.

I haven’t made used a ton of recipe’s just yet (we eat a lot of leftovers), but some things I’ve made and loved are:

  1. Paleo Pizza
  2. Garlic Beef Stew with Acorn Squash
  3. Paleo Meatloaf (made into meatloaf muffins)

So, why did I break my minimalist rule and buy a cookbook? This is more than a cookbook.  It’s a pep-talk and fitness guide too.  This one is a keeper!

As I continue to make recipes from Sarah’s cookbook, I’ll be sure to let you know!

May 15, 2011

Paleo Challenge Day 10: What We Ate and How I Feel

I’m ten days into my 120 Day Paleo Challenge, and since I do all the cooking, this means my family is too.  I can’t say I’m totally impressed with myself.  The first eight days were painless and easy to maintain (I think because I’ve been “paleo”-ish for a few months).  However, the ninth day ended with my husband running out to pick-up a bun-less burger and dessert from the nasty-food-joint down the street.  I’ve decided to use words associated with bad feelings in place of the real name of the restaurant, hoping this tactic reminds me how disgusting I felt almost immediately after the final bite was down the hatch.  The truth is, I really felt disgusting.  It wasn’t just the “I’m so disappointed in myself I could puke” feeling that often comes with eating food that we know is bad for us. . .I actually felt ill.  My stomach started churning and cramping up, and it didn’t really stop until mid-day today. I guess I’m glad this happened now and not weeks from now.  Not that I needed proof that food from that place is junk, but I don’t think my body will let me betray it like that again.

Here’s a list of some of the things we ate this week, with links for recipes if applicable (if you don’t see a link yet, it’s because it is my own recipe and I’ll add it soon).  I’ve also included what I fed my kids this week.  The change has been somewhat rough on them, so you’ll see more “transition foods” on their list now than I hope to see in  the weeks and months ahead.

My Paleo Meals:

Breakfast: Egg & Veggie Scrambles- Peppers, Onions, Spinach, sometimes (leftover) sausage or bacon

Lunch and Dinner:

-Slow Cooker Pot Roast with Turnips and Carrots

-Garlic Beef Stew

-Planned-Over: Garlic Beef Stew w/ Oven Roasted Grape Tomatoes and Sauteed Spinach

-Paleo Friendly DaBomba Salad (copied from my favorite local restaurant, Downtown Cafe)

-Carne Asada with Peppers and Onions

-Slow Cooker Chicken Breast w/ Baby Carrots, Celery and “Ranch” Seasoning

-Curry Stir-Fry

-Balsamic Chicken Salad

-Paleo Meatloaf with Turnips, Sweet Potato, and Carrots

Most days I ate leftovers for lunch, but some days if I had a huge breakfast, I may have had a Larabar mid-day instead of a full lunch if I wasn’t very hungry.

Kids Paleo Meals:

Breakfast:

-Chaos-Free Paleo Breakfast Cookie (super simple recipe coming soon)

-Fresh Fruit

-Cashews

Dinner:

-Slow Cooker Chicken Breast w/ Baby Carrots, Celery and “Ranch” Seasoning

-Balsamic Chicken Salad

-Paleo Meatloaf Muffins with Turnips, Sweet Potato, and Carrots

-Grilled or Baked Chicken with Raw Veggies & Fresh Fruit

-Paleo Pizza with Spinach and Feta

Kids Paleo Snacks:

-Fresh Fruit

-Raw Petite or Baby Carrots

-Cashews

-Larabars

-Barney Butter Almond Butter Travel Packets

I’m excited! My kids are already showing improvements in dietary preferences, asking more for fruit and nuts than the grain-based snacks we used to eat! In the next few days, I plan to post my recipes and update this post with links.  I’m also working on a Cookbook review for Everyday Paleo that I’ll publish this week, as well as some website improvements and additions. Stay tuned!

May 5, 2011

Getting Serious About My Switch to Paleo: 120 Day Paleo Challenge

“If you never change your mind, why have one?” -Edward de Bono

Three years ago, in an effort to achieve optimum health, I switched to a mostly vegan diet. Unlike many people who become vegetarians or vegan, my number one goal was to get really healthy, not to “save the animals.” As cold as that may sound, I do have some issues with the way most farm animals are raised, but I’ll save that for a later post.

For almost three years, I cooked without meat and dairy. At first I was very strict, but I felt like I caught so much flack from friends and family, that I was more lax when around others. Additionally, during those three years I was pregnant twice. I found that when I went out to dinner, I was craving meat, and would eat it only from restaurants. I know it sounds weird, but while I was mostly vegan, I developed a strange aversion to preparing meat that I didn’t have previously. Maybe it was all the vegan propaganda I was reading…who knows.

Fast forward to September 2010, just shy of my three-year “veganaversary”. A couple of weeks after my 29th birthday, I ended up in the hospital. I was having chest pain, and after taking several EKG’s and comparing them, the doctor actually said “You may be having a heart attack- I can’t send you home. Oh, by the way, please take this nitroglycerin stat.” I imagine that’s really scary to hear at any age, but at barely 29 with four young kids at home, it freaked. me. out.

After two days in the hospital and several tests and follow-up visits, we still don’t know what was going on with my heart. We’ve eliminated stress, anxiety, panic attack, and heart attack, but that’s about all.

The experience made me question a lot of things (it’s how my minimalist journey started as well), but the first thing I questioned was my diet. My husband and I have a very good friend whom we really trust. He has a PHD and studied heart health, specifically the effects of diet and nutrition on the heart. Time and time again, his research showed that people who eat a diet of mainly vegetables and lean meat have the healthiest hearts.  While heart health isn’t my only goal, I am happy to report that the last few months of transitioning to the paleolithic diet (paleo diet) have meant fewer IBS symptoms, ovarian cyst flare-ups, and lessened my chronic cystitis.

Ironically, as this post sat in draft form for the last few weeks while on vacation, I had another heart scare.  Chest pain, followed by an ambulance ride, and several hours in the ER.  The only new news is a heart murmur.  Anyhow, I’m sure lots of cardiology follow-up is in my future, but suffice it to say: I’M SO DONE! It’s time to stop messing around. My health is the most important thing! My kids & husband need me!

I spent the last few months really dialing in my sleep, cutting out grains & dairy (except for Omega-3 Cage Free Eggs) and trying hard to get at least eight hours of sleep every single night… which is pretty tough with so many young children. Then, I went on vacation across the county, had an impromptu sleepover with friends and a total of eight kids, and had company in town.  All within 10 days.  As fun as exciting as all of it was, it left me running on very little sleep and drinking coffee again most days (after basically cutting it out).  For the first time in months, my usual health problems reared their ugly heads.

To sum it all up, I’ve realized something really important: my body is really sensitive.  Perhaps more sensitive than other people, perhaps not.  I just know I need to be smarter about things.  I can’t stay up really late and get too little sleep.  I can’t eat crappy food.  It’s a really slippery slope for me.  One thing begets another and then another.  I need to find a way to see friends during more reasonable (read: daytime) hours.  This means I need to plan further ahead, find a good babysitter, and force myself to go to bed at a reasonable hour.  No. Matter. What.

So, starting today, I’m embarking on a  four-month (120 day) Paleo Challenge.  I’m selecting 120 days because I’ll be 30 years old on September 5th, and I would like to have my health in check. I realize this means I will be at many a summer barbecue, being the “weirdo” that won’t eat this or that.  I am prepared to bring my own food and get laughed at- because that’s what it takes.

My Paleo Challenge isn’t just about food.  It isn’t just about the sleep or the exercise.  It’s about the synergy all of those things. I’m dong it.  My health is important.  My body needs my focus, and my family can’t handle having me out of the loop because I’ve made poor decisions.

Anyone care to join me?

April 11, 2011

What Would You Do With Ten Extra Years?

“American children and adolescents spend 22 to 28 hours per week viewing television, more than any other activity except sleeping. By the age of 70 they will have spent 7 to 10 years of their lives watching TV.”
– The Kaiser Family Foundation

We don’t have a TV. The truth is, we haven’t had a television in 2.5 years.  When my oldest boy was one we moved to a new state.  We took that opportunity to sell or donate a lot of our stuff (somehow, we still have way too much stuff, but I’m working on that).  One of the things we donated was our television.  At the time, I guess we were doing better than the average household, because we only had one television, but it was on all day long.  I thought I needed the background noise and that it somehow helped me feel connected to the outside world. 

Now that I’ve told you we don’t have a television, and you think I’m strong and awesome (wink wink), I’m going to admit that we do have laptops and a desktop computer and our kids watch some shows on Netflix. Actually, this winter, our “show watching” hit an all time high. It has been really easy to rationalize it because we didn’t go anywhere all winter…I was petrified Champ would get sick and we would have a long hospital stint to deal with.  I felt guilty that my kids were playing with the same toys and doing the same projects day after day, so I let them feel like picking a new show to watch was their new treat.  If I’m being really authentic, being stuck inside all winter is hard.  Sometimes letting my kids watch a show on Netflix meant I could just lay on the couch feeling sorry for myself, get the dishes done, or (gasp) take a nap!

I’m working on tuning in to how things make my body and mind feel, and I can say that having my kids watch Netflix for more than an hour a day (we all need an hour of Sesame Street, lol), makes me feel awful.  It’s a slippery slope… one extra show often begets another and results in me feeling less connected to my kids.

I need to get back on track.  Winter is over and I really have no excuses.  I can give my kids the benefit of using those ten years of their lives to actually improve their quality of life.

Do you have a television? How much do you let your kids watch? Do you use the TV for “family time?” If so, how?  If not, what do you do instead?

March 21, 2011

What’s Wrong With Chaos, Anyway?

Some of you may be wondering why I’m fighting against chaos anyway.  After all, I have four young children.  Am I fighting an uphill battle? I guess so.  Will it be worth it? so. effing. worth. it.

Things I find Chaotic:

1.  Constant noise from a television (we don’t have one)

2.  Too much of any one thing (i.e. toys, clothes, etc)

3.  Trying to cook dinner at dinner-time (when I cook instead), then attempting to have “family dinner” (I think there is something wrong with that concept anyway)

4.  Unnecessary paper, including, but not limited to instruction manuals, bills, etc

5.  Businesses that make dumb decisions and have no idea how it impacts the end user

5.  Managing finances (actually, this is one that I’ve just about mastered)

(For an updated list, click here)

I don’t have it all figured out, but I’m really working on it.  This blog will record my struggles & triumphs, as well as any tips and tools I find useful.  Please visit and comment often!